Enhance your seafood dishes by grilling them. We compiled some mouth-watering recipes, whether you're in the mood for salmon, ...

(BPT) – Crab legs for a birthday. Scallops for an anniversary. Salmon for when family are in town. Many people enjoy eating seafood at restaurants as it is a favorite choice for celebratory meals.

On Whidbey Island near Seattle, chef Vincent Nattress has a well-deserved reputation for making diners happy at his Orchard Kitchen. Yet his most impressive accomplishment just might be the way he ...

Cooking seafood at home can be easy, safe, and delicious when you know how to choose the freshest catch, handle it properly, and cook it just right. From spotting bright eyes and firm flesh to ...

Cooking lobster at home can feel intimidating, but with the right tips, it’s both approachable and rewarding. From picking the freshest catch to humane preparation, each step impacts flavor and ...

Ari Kolender, the chef behind Found Oyster and Queen St., has a new cookbook: “How to Cook the Finest Things in the Sea.” Try three easy recipes from his book. You’ll be making scallop tostadas and ...